gluten free · Making + Baking · recipes · sugar

Chocolate Peanut Butter Mini Smoothie

Lately my sweet tooth has taken over. But sugar only satisfies for so long! I can easily go from the freezer stash of chocolate morsels to the cookies pillaged from a recent potluck gathering to a piece of toast laden with jam. It’s bad.

What I really needed was a sweet treat that would fill me up and nourish, too. Hence my new discovery…

028

Chocolate Peanut Butter Mini Smoothie

  • 1/2 cup vanilla flavored Greek yogurt*
  • 1 tbsp natural peanut butter
  • 1 tbsp unsweetened cocoa
  • 1 tbsp flax seeds
  • 1 tsp agave nectar
  • Several ice cubes

This makes a petite little power-shot of a smoothie – just enough to satisfy the sweet tooth and hold off hunger pains until dinner. Plus, the ingredients are simple and protein-packed… just what the doctor ordered.

 

*If you use plain yogurt, you may need to add a bit of sweetener. I recommend using more agave nectar or maple syrup to avoid artificial varieties.

 

2 thoughts on “Chocolate Peanut Butter Mini Smoothie

  1. Great idea! Most certainly protein and a little natural fat do ward off hunger. Awesome idea using ingredients most of us have in the cupboard anyway. It’s got to be better than my plan: 3 chocolate chip cookies every three hours. Do not exceed one dozen per day.

    1. That’s the way I cook; rarely do I plan ahead! So whatever is in the kitchen is fair game. The sugar attacks are brought on by eating sugar. It’s such an ugly cycle and so hard to break!

Leave a reply to Chris Cancel reply